BBQ Guides

Everyone's first charcoal cook is a mess — wrong charcoal, no chimney, food on 45 minutes late. This guide is what you needed before that first cook: straightforward, practical, nothing left out.

Hibachi grilling is dead simple, produces incredible food, and once you've cooked a steak over proper charcoal, you'll wonder why you ever bothered with gas. Here's everything you need to get started.